Gelatine Powder (Serbuk Gelatin) Halal 50g

About Gelatine Powder

Gelatine Powder can be used to thicken the consistency of sauces, mousses, and gelatin desserts, the powder should first be placed in cold water and stirred until it thickens and becomes lumpy. Then, it can be heated until nearly boiling. Suitable for cooking, baking, making jelly & etc.

Halal Certified.

Weight: 50g

Packaging: Repacked in a plastic bottle container

Storage

Store gelatine powder in a cool and dry location that is not under direct sunlight such as a pantry or cupboard.

Checkout other baking ingredients here.

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